the collection

a lover of farmers and farms (and anatomy, nutrition, and art)

hifructosemag:

Emerging NYC-based artist Lala Abaddon’s journey through the art world started with analog photography and poetry. The idea of creating works that carry more than one story always fascinated her, and Abaddon felt like she found the answer when she wove her first piece. Interested in the process of deconstruction and reconstruction, she decided to cut up multiple existing photographs and weave them into new images.

As Abaddon discovered, these pieces concealed the original photographs within the new, abstract compositions. They also had a unique texture that added a whole different dimension to flat photo prints. Soon enough, the works started getting bigger and the patterns started getting more complex and elaborate. Her initial woven works began as 8 by 10 inch pieces, hand cut using a ruler and a box cutter. Abaddon is now using a stationary rail cutter and has recently finished creating a composition that is comprised of two 30 by 40 inch weaves. This work, along with a couple of other new ones, will be exhibited at a group show organized by Mecka NYC opening tomorrow at Hotel Particulier. Read more on Hi-Fructose.

irecyclart:

Permaculture inspired children’s edible garden




Here is a garden entering the Gardenista competition ! and one of my favorite. Here is how it was imagined:


“Our edible garden is inspired by permaculture principles and designed to welcome children as foragers and helpers. It is composed of two main areas. First, the annual…http://bit.ly/1rAZ2t9
irecyclart:

Permaculture inspired children’s edible garden




Here is a garden entering the Gardenista competition ! and one of my favorite. Here is how it was imagined:


“Our edible garden is inspired by permaculture principles and designed to welcome children as foragers and helpers. It is composed of two main areas. First, the annual…http://bit.ly/1rAZ2t9

irecyclart:

Permaculture inspired children’s edible garden


Here is a garden entering the Gardenista competition ! and one of my favorite. Here is how it was imagined:


“Our edible garden is inspired by permaculture principles and designed to welcome children as foragers and helpers. It is composed of two main areas. First, the annual…
http://bit.ly/1rAZ2t9